Comments on: pumpkin crème brûlée

By: Delectable Desserts Worth Saving Room for on Thanksgiving | The Garden of Princess Aileen 心灵的驿站

Tue, 22 Nov 2011 05:00:28 +0000

[...] Pumpkin Crème Brûlée (from Sophistimom) [...]

By: Delectable Desserts Worth Saving Room for on Thanksgiving | Yummly

Delectable Desserts Worth Saving Room for on Thanksgiving | Yummly — Mon, 21 Nov 2011 17:27:31 +0000

[...] Pumpkin Crème Brûlée (from Sophistimom) [...]

By: cardamom crème brulée | sophistimom

cardamom crème brulée | sophistimom — Fri, 04 Feb 2011 07:00:38 +0000

[...] see some instructional photos for this process, you can take a look at the pumpkin crème brulée I did a couple years [...]

By: Shelly

Shelly — Wed, 08 Dec 2010 19:05:57 +0000

YUM! This was so good – it was my 3rd recipe tried in an attempt to re-create a dessert had on the Wine Train in Napa (CA) over a year ago. The other two were no where close, but this one finally put a big smile on my and my boyfriend’s faces.
I’m enjoying the rest of the blog too…I’m also a mom of 3 kids (2 boys with a girl in the middle; with the oldest being a very picky 7 yr old boy, who is FINALLY coming around, so there is hope!!) navigating thru a divorce. So, clearly, I can relate in a big way. So glad I found your blog!

By: Alexis AKA MOM

Alexis AKA MOM — Mon, 30 Nov 2009 06:17:07 +0000

Ok yours looks beautiful and so yummy. I think I didn’t have a deep enough water bath. Mine more was like custard, but still yummy . Thanks for the recipe!

By: Lucky

Lucky — Mon, 23 Nov 2009 17:30:27 +0000

This sounds great. Any idea if it would adapt to a “lactose intolerant” prep? Doing a soy sub for the milk and cream?

By: pumpkin curry soup | sophistimom

pumpkin curry soup | sophistimom — Sat, 17 Oct 2009 06:07:19 +0000

[...] If that is too boring for you, then click here for pumpkin crème brûlée. [...]

By: Steffanie S

Steffanie S — Thu, 27 Aug 2009 15:57:37 +0000

I was so excited to find your beautiful blog-through conversations with a cupcake. My two favorite past-times- cooking and reading! I’ve spent the better part of the hour drooling over your recipes. I want to make them all. We love meringue at our house too! I also want to run to Costco or whole foods and buy cherries to make granola. I will be visiting often!;)

By: Stuart

Stuart — Mon, 27 Jul 2009 20:06:59 +0000

wow!

By: Kevin

Kevin — Tue, 25 Nov 2008 03:44:49 +0000

That looks amazing!