Comments on: lemon scented cherry granola

By: Jaime

Jaime — Mon, 02 Mar 2009 22:57:05 +0000

If you can’t find brown rice syrup (available at health food stores), then just substitute in honey.

By: wilene

wilene — Mon, 02 Mar 2009 22:07:53 +0000

im not for sure what brown rice syrup is would love to make this granola, or is there a substitute for it thats an everyday cabinet staple

By: megan

megan — Sat, 27 Sep 2008 04:04:52 +0000

dried cherries are great…especially in granola! this sounds absolutely wonderful…going to have to try this recipe soon! thanks for sharing

By: Alisa

Alisa — Tue, 23 Sep 2008 04:08:23 +0000

I love dried cherries too! I don’t know if love is even quite the right word. If you can find the Montmorency dried cherries at Costco they are heavenly. When I am extra healthy I’ll take those in a ziploc bag with some raw almonds to the movies or sometimes I just get buttered popcorn. Don’t tell anyone.

By: Deborah

Deborah — Mon, 22 Sep 2008 20:44:44 +0000

I’ve never made my own granola before, but this sounds really good. And I’m going to have to make a visit to Allred Orchards to see if they still have the dried cherries!

By: Jen T

Jen T — Mon, 22 Sep 2008 01:37:09 +0000

Yum! We love granola at our house! We will definitely give this a try! Thanks for sharing! And aren’t those Courgars doing great?!?!? Go BYU!

By: Tammy Leigh

Tammy Leigh — Mon, 22 Sep 2008 01:23:58 +0000

I tried this and I love it. You can eat it like cereal or use it as a topping. I’ve tried it on yogart, fruit, oatmeal and icecream. The taste of the cherries, vanilla an lemon go so well together; very addicting. But the most important factor is the crunch, and this is perfect!

By: shaina

shaina — Sun, 21 Sep 2008 23:16:52 +0000

WE love granola!! It sounds great. Thanks for posting this! by the way, did I miss finding out who won the amazing drawing?