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	<title>sophistimom &#187; vegetarian</title>
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		<title>one ingredient ice cream and cuisinart giveaway</title>
		<link>http://www.sophistimom.com/one-ingredient-ice-cream-and-cuisinart-giveaway/</link>
		<comments>http://www.sophistimom.com/one-ingredient-ice-cream-and-cuisinart-giveaway/#comments</comments>
		<pubDate>Wed, 29 Jun 2011 23:04:42 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[desserts]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[well-fed]]></category>
		<category><![CDATA[bananas]]></category>
		<category><![CDATA[giveaway]]></category>
		<category><![CDATA[vegan]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=3300</guid>
		<description><![CDATA[Thank you to everyone for your huge response! The comments are now closed. I will announce the winner in my next post. Alright. This is amazing. Have you all been seeing the one ingredient ice cream recipe out there? I first saw it on The Kitchn. It&#8217;s vegan. It&#8217;s healthy, and a dieter&#8217;s dream. A [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/one-ingredient-ice-cream-and-cuisinart-giveaway/feed/</wfw:commentRss>
		<slash:comments>175</slash:comments>
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		<item>
		<title>steamed artichokes with chia seed aioli</title>
		<link>http://www.sophistimom.com/steamed-artichokes/</link>
		<comments>http://www.sophistimom.com/steamed-artichokes/#comments</comments>
		<pubDate>Wed, 18 May 2011 00:27:44 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[well-fed]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[party foods]]></category>
		<category><![CDATA[side dishes]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=3190</guid>
		<description><![CDATA[I did two things while staying up all night for William and Kate&#8217;s wedding: I juiced what looked like a harmless pile of key limes&#8212;and managed to cut my finger in the process&#8212;and I made these steamed artichokes. I don&#8217;t know what it is about steamed artichokes, but to me, they are the epitome of [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/steamed-artichokes/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>how to steam artichokes</title>
		<link>http://www.sophistimom.com/how-to-steam-artichokes/</link>
		<comments>http://www.sophistimom.com/how-to-steam-artichokes/#comments</comments>
		<pubDate>Tue, 17 May 2011 02:57:59 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[side dishes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[well-fed]]></category>
		<category><![CDATA[artichokes]]></category>
		<category><![CDATA[how-to]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=3191</guid>
		<description><![CDATA[I tried making roasted artichokes in the past. That was a pain in the you-know-what. It&#8217;s like battling a rose bush. Even though I remember loving steamed artichokes when I was a kid, my first experience cooking them turned me off to a second attempt for years. Then I went to Costco. That place can [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/how-to-steam-artichokes/feed/</wfw:commentRss>
		<slash:comments>12</slash:comments>
		</item>
		<item>
		<title>perfectly easy french fries</title>
		<link>http://www.sophistimom.com/perfectly-easy-french-fries/</link>
		<comments>http://www.sophistimom.com/perfectly-easy-french-fries/#comments</comments>
		<pubDate>Thu, 17 Feb 2011 06:07:04 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[recipes]]></category>
		<category><![CDATA[side dishes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[well-fed]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[french fries]]></category>
		<category><![CDATA[potatoes]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=3047</guid>
		<description><![CDATA[A while back, I was on StumbleUpon (I think), when I saw my friend Julie&#8217;s recipe for easier french fries, which she learned from America&#8217;s Test kitchen. Basically, you place the sliced potatoes in a pot, cover them with oil, and bring them to a boil in the oil. Apparently, they&#8217;re supposed to absorb less [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/perfectly-easy-french-fries/feed/</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>heart beets salad with fried goat cheese</title>
		<link>http://www.sophistimom.com/heart-beets-salad-with-fried-goat-cheese/</link>
		<comments>http://www.sophistimom.com/heart-beets-salad-with-fried-goat-cheese/#comments</comments>
		<pubDate>Tue, 15 Feb 2011 04:24:06 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[salads]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=3039</guid>
		<description><![CDATA[I had a few minutes before the end of the night to add in one last Valentine&#8217;s post. This is what I had for lunch. I roasted the beets a couple of days ago, actually, and was going to put this up on Friday for a &#8220;power food friday&#8221; post. But, you know me. I [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/heart-beets-salad-with-fried-goat-cheese/feed/</wfw:commentRss>
		<slash:comments>21</slash:comments>
		</item>
		<item>
		<title>slow cooker black bean dip</title>
		<link>http://www.sophistimom.com/black-bean-dip/</link>
		<comments>http://www.sophistimom.com/black-bean-dip/#comments</comments>
		<pubDate>Sat, 05 Feb 2011 00:15:46 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[side dishes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[well-fed]]></category>
		<category><![CDATA[healthy food]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[slow cooker]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=3009</guid>
		<description><![CDATA[The big game. I am writing this post specifically for Weight Watchers, so I don&#8217;t know all the laws about saying words like super and bowl in the same sentence. But you know what I mean. My mother-in-law always made a big slow cooker full of this fantastic bean dip. I thought there would be [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/black-bean-dip/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>hasselback potatoes</title>
		<link>http://www.sophistimom.com/hasselback-potatoes/</link>
		<comments>http://www.sophistimom.com/hasselback-potatoes/#comments</comments>
		<pubDate>Fri, 21 Jan 2011 19:51:36 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[recipes]]></category>
		<category><![CDATA[side dishes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[well-fed]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[side dieshes]]></category>
		<category><![CDATA[weight watchers]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=2984</guid>
		<description><![CDATA[Hasseback potatoes are all over the internet, and really, why shouldn&#8217;t they be? They&#8217;re made out of something almost everyone has in the cupboard, and then made absolutely gorgeous using a tool everyone owns. When Weight Watcher&#8217;s sent me a sample of their Four Cheese Mexican Blend shredded cheese and asked me to make up [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/hasselback-potatoes/feed/</wfw:commentRss>
		<slash:comments>18</slash:comments>
		</item>
		<item>
		<title>cranberry avocado salsa</title>
		<link>http://www.sophistimom.com/cranberry-avocado-salsa/</link>
		<comments>http://www.sophistimom.com/cranberry-avocado-salsa/#comments</comments>
		<pubDate>Wed, 22 Dec 2010 07:06:12 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[recipes]]></category>
		<category><![CDATA[salads]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[well-fed]]></category>
		<category><![CDATA[12 days of Christmas]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[salsa]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=2945</guid>
		<description><![CDATA[While I watched my friend&#8217;s kids the other day, I found in her fridge the most interesting salsa. It was made with cranberries and avocados, a combination I never would have come up with on my own. Since I knew she wouldn&#8217;t be home for another day, I figured I could try some. The flavors went [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/cranberry-avocado-salsa/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>pear pizza with caramelized onion and bleu cheese</title>
		<link>http://www.sophistimom.com/pear-pizza-with-caramelized-onion-and-bleu-cheese/</link>
		<comments>http://www.sophistimom.com/pear-pizza-with-caramelized-onion-and-bleu-cheese/#comments</comments>
		<pubDate>Wed, 10 Nov 2010 18:53:31 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[well-fed]]></category>
		<category><![CDATA[pears]]></category>
		<category><![CDATA[pizza]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=2892</guid>
		<description><![CDATA[I was in New York last weekend. That doesn&#8217;t have anything to do with this pizza, though. I just thought you might want to know. While I was there, we (we, meaning me and the gals who blog for the Family Kitchen on Babble) went out to dinner in SoHo, where I was introduced to [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/pear-pizza-with-caramelized-onion-and-bleu-cheese/feed/</wfw:commentRss>
		<slash:comments>11</slash:comments>
		</item>
		<item>
		<title>mushroom bruschetta</title>
		<link>http://www.sophistimom.com/mushroom-bruschetta/</link>
		<comments>http://www.sophistimom.com/mushroom-bruschetta/#comments</comments>
		<pubDate>Tue, 28 Sep 2010 06:52:20 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[side dishes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[well-fed]]></category>
		<category><![CDATA[bruschetta]]></category>
		<category><![CDATA[mushrooms]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=2858</guid>
		<description><![CDATA[The other night, as my kids and I were driving home, we saw a huge golden moon peaking out between two mountains just north of where we live. It was a hint of the promise of fall. I love when the weather finally lets go of the shackling heat and and lets in wind and [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/mushroom-bruschetta/feed/</wfw:commentRss>
		<slash:comments>13</slash:comments>
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