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	<title>sophistimom &#187; desserts</title>
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	<description>ensuring my family is well-read, well-bred, and well-fed</description>
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		<title>brown sugar macarons and my trip to the big apple</title>
		<link>http://www.sophistimom.com/brown-sugar-macarons-and-my-trip-to-the-big-apple/</link>
		<comments>http://www.sophistimom.com/brown-sugar-macarons-and-my-trip-to-the-big-apple/#comments</comments>
		<pubDate>Sat, 27 Apr 2013 21:22:45 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[cookies]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[well-fed]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=4040</guid>
		<description><![CDATA[I need a vacation. The single mom thing has been getting to me lately. I would imagine a lot of you read my blog and think I have a perfect life, or that I&#8217;m trying to make you think I do. The truth is, I take many a photograph around here after I just shoved [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/brown-sugar-macarons-and-my-trip-to-the-big-apple/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>matzo crunch</title>
		<link>http://www.sophistimom.com/matzo-crunch/</link>
		<comments>http://www.sophistimom.com/matzo-crunch/#comments</comments>
		<pubDate>Fri, 29 Mar 2013 21:53:00 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[desserts]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[well-fed]]></category>
		<category><![CDATA[candy]]></category>
		<category><![CDATA[passover]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=3961</guid>
		<description><![CDATA[My sister bought a little bag of Matzo Crunch at Whole Foods several years ago. These matzo crackers, which were drizzled in toffee and coated with chocolate, almost brought tears to our eyes, especially when you got a piece where the caramel spread all over the bottom of the matzo, so it was basically a toffee [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/matzo-crunch/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>wicked easy carrot cake</title>
		<link>http://www.sophistimom.com/wicked-easy-carrot-cake/</link>
		<comments>http://www.sophistimom.com/wicked-easy-carrot-cake/#comments</comments>
		<pubDate>Wed, 20 Mar 2013 21:22:51 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[desserts]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[well-fed]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=3932</guid>
		<description><![CDATA[Where I grew up, wicked, as an intensifier (never as an adjective in and of itself), was part of every cool kid&#8217;s vocabulary. Used in a sentence pronounced with a thick Boston accent is now music to my homesick ears. I wanted to post a quick and fun carrot cake recipe for Easter. How does [...]]]></description>
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		<slash:comments>19</slash:comments>
		</item>
		<item>
		<title>how to make balsamic strawberries</title>
		<link>http://www.sophistimom.com/how-to-make-balsamic-strawberries/</link>
		<comments>http://www.sophistimom.com/how-to-make-balsamic-strawberries/#comments</comments>
		<pubDate>Wed, 13 Mar 2013 20:18:52 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[desserts]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[well-fed]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=3847</guid>
		<description><![CDATA[I should probably call this post &#8220;How to Make Macerated Balsamic Strawberries,&#8221; but I&#8217;m not a fan of the word macerated. Yeah, because I&#8217;m just that mature. I&#8217;m posting these to go with the Eton Mess I posted yesterday, but I&#8217;m a huge fan of balsamic strawberries anyway, whether I&#8217;m eating them alone, on top [...]]]></description>
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		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>classic eton mess</title>
		<link>http://www.sophistimom.com/classic-eton-mess/</link>
		<comments>http://www.sophistimom.com/classic-eton-mess/#comments</comments>
		<pubDate>Wed, 13 Mar 2013 06:02:09 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[desserts]]></category>
		<category><![CDATA[quick fix]]></category>
		<category><![CDATA[well-fed]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=3902</guid>
		<description><![CDATA[I&#8217;m what people consider an Anglophile (don&#8217;t you hate words that end in -phile?). I love Downton Abbey . . . Ben Barnes . . . Charlie Hunnam, all recent super hero casting choices . . . I love the English countryside, and how beautiful it is to see one solitary tree on a hillside meadow [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/classic-eton-mess/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>the doughnut plant</title>
		<link>http://www.sophistimom.com/the-doughnut-plant/</link>
		<comments>http://www.sophistimom.com/the-doughnut-plant/#comments</comments>
		<pubDate>Tue, 05 Mar 2013 23:14:37 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[desserts]]></category>
		<category><![CDATA[well-fed]]></category>
		<category><![CDATA[doughnuts]]></category>
		<category><![CDATA[new york]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=3872</guid>
		<description><![CDATA[I have been wanting to eat one of these babies for over a decade. When my oldest son was less than a year old, I saw this little video about The Doughnut Plant on Martha Stewart Living, and haven&#8217;t stopped thinking about them. Last week, when I was doing a little project for Martha&#8217;s Circle, [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/the-doughnut-plant/feed/</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>meringues</title>
		<link>http://www.sophistimom.com/meringues/</link>
		<comments>http://www.sophistimom.com/meringues/#comments</comments>
		<pubDate>Mon, 18 Feb 2013 19:49:57 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[cookies]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[well-fed]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=3858</guid>
		<description><![CDATA[When I was in Elementary school, a girl in my class brought in meringues her mother had made. They were white on the outside, but when you bit into them, you found M&#38;Ms hidden inside. My nine-year-old self could not believe how amazing they were. I made my chocolate meringue kisses ages ago to be [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/meringues/feed/</wfw:commentRss>
		<slash:comments>14</slash:comments>
		</item>
		<item>
		<title>cranberry orange cream cheese pound cake</title>
		<link>http://www.sophistimom.com/cranberry-orange-cream-cheese-pound-cake/</link>
		<comments>http://www.sophistimom.com/cranberry-orange-cream-cheese-pound-cake/#comments</comments>
		<pubDate>Sat, 05 Jan 2013 01:06:20 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[desserts]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[well-fed]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[cream cheese]]></category>
		<category><![CDATA[holidays]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=3825</guid>
		<description><![CDATA[I know this recipe is a little more suited to about two weeks ago, but I just could not get myself to bake this holiday season. What was that all about? I&#8217;ve had butter sitting on my counter for weeks so I could make it into something that required it to be at room temperature, [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/cranberry-orange-cream-cheese-pound-cake/feed/</wfw:commentRss>
		<slash:comments>27</slash:comments>
		</item>
		<item>
		<title>peanut butter brownies</title>
		<link>http://www.sophistimom.com/peanut-butter-brownies/</link>
		<comments>http://www.sophistimom.com/peanut-butter-brownies/#comments</comments>
		<pubDate>Thu, 20 Dec 2012 21:42:58 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[cookies]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[brownies]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=3794</guid>
		<description><![CDATA[I&#8217;m sure you&#8217;ve been just as busy as I have been, but here&#8217;s just a quick something-or-other to add to your Christmas cookie boxes. They&#8217;re like eating pure evil. peanut butter brownies I used this recipe at epicurious for a starting point. 6 tablespoons unsalted butter 1 cup high quality semi-sweet chocolate chips 3/4 cup [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/peanut-butter-brownies/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>pink applesauce</title>
		<link>http://www.sophistimom.com/pink-applesauce/</link>
		<comments>http://www.sophistimom.com/pink-applesauce/#comments</comments>
		<pubDate>Wed, 28 Nov 2012 21:09:28 +0000</pubDate>
		<dc:creator>Jaime {sophistimom}</dc:creator>
				<category><![CDATA[breakfast]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[good health]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[well-fed]]></category>
		<category><![CDATA[fall]]></category>

		<guid isPermaLink="false">http://www.sophistimom.com/?p=3778</guid>
		<description><![CDATA[Back in mid October, I bought a huge box of these gorgeous Empire apples: The folks at Allred Orchards assured me they would be best if I ate them quickly, or at least refrigerated them. Of course I didn&#8217;t, since that would have meant cleaning out my fridge, which I don&#8217;t ever do if I [...]]]></description>
		<wfw:commentRss>http://www.sophistimom.com/pink-applesauce/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
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